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Physicians Committee for Responsible Medicine:

Study Shows Plant-Based Diets Decrease Heart Attack Risk Among African Americans

https://www.pcrm.org/news/health-nutrition/vegan-diets-decrease-heart-attack-risk-among-african-americans?emci=0c96315e-bd1d-ea11-a601-2818784d6d68&emdi=e183dcd7-1d20-ea11-a601-2818784d6d68&ceid=2036362

Physicians Committee for Responsible Medicine:

NY Gov. Cuomo signs bill that guarantees hospital patients a healthy plant-based option at every meal:

https://www.pcrm.org/news/news-releases/new-york-makes-plant-based-hospital-meals-law?emci=0c96315e-bd1d-ea11-a601-2818784d6d68&emdi=e183dcd7-1d20-ea11-a601-2818784d6d68&ceid=2036362

National Geographic:

Livestock veterinary drugs are wreaking havoc on wildlife worldwide:

https://www.nationalgeographic.com/animals/2019/12/pharmaceuticals-pollution-dung-beetles-health/

Plant-Based Cooking:

GREEN Holiday Gift Ideas.

https://www.plantbasedcooking.com/6-green-holiday-gifts-good-for-people-and-planet/

Washington Post:

Bovine belching is just the beginning of the long list of problems that eating meat poses for the planet.

https://www.washingtonpost.com/climate-solutions/2019/11/18/are-my-hamburgers-hurting-planet/?arc404=true

Forbes:

In the near future, we’ll begin to see meat alternatives that outperform their animal-based counterparts at multiple levels, from taste to nutrition:

https://www.forbes.com/sites/jeffkart/2019/11/13/soon-a-meatless-burger-that-tastes-better-than-meat/?fbclid=IwAR1ayzWasCxLazIYbZR6SCL_ojYq5el9BGSMkh5y-7Yitq-kk653h121ozM#c3245e177dce

Educated Choices Program:

Did you know that you can TRIPLE your impact right now - to help us educate for a better world?

https://shoutout.wix.com/so/d9Mwdunv2

Business Insider:

The chain’s test introduces the Impossible Whopper Jr., the Impossible Burger, and the Impossible Cheeseburger

https://www.businessinsider.my/burger-king-tests-impossible-cheeseburger-whopper-jr-kids-value-menus-2019-11/

The Washington Post:

Flavorists are the tastemakers, driving consumer trends and making food craveable.

https://www.washingtonpost.com/business/2019/11/04/inside-little-known-world-flavorists-who-are-trying-make-plant-based-meat-taste-like-real-thing/

Physicians Committee For Responsible Medicine:

A plant-based diet reduces health care expenses, compared with consuming a diet containing meat

https://www.pcrm.org/news/health-nutrition/avoiding-meat-reduces-medical-expenses#:~:targetText=Following%20a%20vegetarian%20diet%20reduces,the%20Tzu%20Chi%20Vegetarian%20Study.

The Good Food Institute:

Yellowstone volcanic hot springs provide new protein source:

https://www.gfi.org/blog-sustainable-bioproducts-volcanic-microorgan

Educated Choices Program:

Check out our November Newsletter:

https://shoutout.wix.com/so/9bMv7Wk2z

WIRED UK:

How did beef become our addiction - and our undoing?

https://www.wired.co.uk/article/big-beef-meat-industry-environmental-impact

The Atlantic:

Cows need friends to be happy:

https://www.theatlantic.com/magazine/archive/2019/11/bovine-friends-forever/598417/?fbclid=IwAR3MnJwtKgqROZY4hC3WWa4H25pwjS6zbHyv0X1_t6QYdRu10V4L473AVv8

 

Yahoo Lifestyle:

With plant-based foods surging into the mainstream, pushback has grown among those who oppose the shift:

https://www.yahoo.com/lifestyle/burger-wars-heat-up-as-plantbased-meat-faces-backlash-205654350.html

Oxford University:

Animal product free diets deliver greater environmental benefits than purchasing sustainable meat or dairy.

http://www.ox.ac.uk/news/2018-06-01-new-estimates-environmental-cost-food#

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