Environment and Modern Agriculture
This presentation explores some of the ways our current food system is affecting our planet including deforestation, ocean depletion, overuse of natural resources, and air and water pollution. Positive steps consumers can take towards adopting a more environmentally-friendly diet are also discussed.
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“Environment and Modern Agriculture” is intended for viewers aged 12 and up. This content is currently offered in English with country-specific data for viewers in the United States and Canada and in English and German using global statistics for our viewers worldwide.




Sources
Our presentations are science-based and updated frequently with the latest data from well-respected and reputable organizations. We pride ourselves on providing only cited, factual, and unbiased information to encourage discussions surrounding the impact of food choices and critical thinking about solutions to the health and environmental crises we face worldwide.






