Educating for a Better World
The Educated Choices Program empowers students of all ages to recognize the importance and responsibility of making informed decisions and using their power and influence to advocate for a better world for all.
Our Programs
International Offerings:
Global
Canada
Germany
ECP offers five engaging, interactive presentation topics that inspire active student participation, critical thinking, and enthusiastic discussion. Our audience-specific educational materials encourage students of all ages to analyze common misconceptions about both human and environmental health, as well as animal agriculture.
Our presentations are available in-person in select areas and digitally through professionally narrated videos, accompanied by lesson plans and discussion prompts.
HIGH SCHOOL & MIDDLE SCHOOL
Our high school and middle school presentations are available in-person and virtually.
The Educated Choices Program seeks to empower high school and middle school students to make thoughtful and responsible food choices by providing evidence-based presentations and encouraging open dialogue within the classroom.
COLLEGE & UNIVERSITY
Our college presentations are available virtually and in-person in select areas.
ECP's College & University program offers lectures that examine the agricultural systems and healthy lifestyles that help prevent disease, preserve and protect natural resources, and provide sustainable food alternatives, all of which are supportive of a wide range of academic disciplines.
COMMUNITY & CORPORATE
Our community and corporate presentations are available in-person and virtually.
ECP is committed to empowering communities by raising awareness of their influence in making our world a better place with informed decisions for sustainable food choices. Attendees are encouraged to examine options through the lens of their own values and beliefs.
See Digital Presentations
Coming In August
Book Classroom Presenter
Coming In August
We seek to empower students and communities with the knowledge to make informed and responsible food choices. Our educational materials cite current, widely-recognized research and information on these topics, and provide legitimate facts in a non-judgemental, honest, and respectful manner.
HIGH SCHOOL & MIDDLE SCHOOL
The Educated Choices Program seeks to empower high school and middle school students to make thoughtful and responsible food choices by providing evidence-based presentations and encouraging open dialogue within the classroom.
COMMUNITY & CORPORATE
ECP is committed to empowering communities by raising awareness of their influence in making our world a better place with informed decisions for sustainable food choices. Attendees are encouraged to examine options through the lens of their own values and beliefs.
Coming In August
Coming In August
COLLEGE & UNIVERSITY
ECP's College & University program offers lectures that examine the agricultural systems and healthy lifestyles that help prevent disease, preserve and protect natural resources, and provide sustainable food alternatives, all of which are supportive of a wide range of academic disciplines.
Feedback
Our presentations have been well-received by tens of thousands of educators who routinely welcome us to return to their classrooms year after year.
What educators say about our program:
“I really appreciate how you support all of your findings. This is something that I point out to my students every year. It is so important to be able to back up what you say with reliable sources!”
Academic Standards
Educated Choices Program presentations support Academic Standards for Science, Social Studies, Food, and Consumer Science, Health and Physical Education, Language/Arts, Advanced Academics/Gifted and College-prep courses. Click on the buttons below for country and grade level to review how ECP presentations support individual Academic Standards.
Our Mission
The Educated Choices Program educates middle school, high school, college students, and other community members about the impact of their food choices, empowering them to make decisions that are consistent with their own values as related to human health, the environment, and animals. By providing factual information from highly respected scientific sources and promoting respectful dialogue, participants are encouraged to think critically about their food choices.
Support Our Program
You can make a difference. Help us educate for a better world!